Hananoi Frog label　720ml

サケ・ラバーズ株式会社　Sake Lovers Inc Verified independent store

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Hananoi Matured Junmai Ginjo sake, Traditional animal drawing label Junmai sake series - using Hitachinishiki sake rice made in Ibaraki prefecture, this sake is matured over a year and pairs well with food. This Junmai Ginjo sake pairs well with stew and pot food. Recommended temperature is either room or hot sake. Traditioanl animal label is sake which should be drinked with food. Rice Hitachi Nishiki rice(５５％ polishing ratio) Toji Yuichiro Nishioka Alcohol 15 SMV 3 Acidity 1.5 Aminoacidity 1.2 Serving Recommendation Fish patty Japanese stew Oden【Meat Dishes】○ 【Fish】○ Type 【MEDIUM】◎ Tasting 【SEMI DRY】◎ Temperature 【chilled】◎ 【room】 ○ 【warmed】○ Show more