Hanna Sauvignon Blanc is a 100% Sauvignon Blanc from Russian River Valley, Sonoma County, at 13.2% ABV in a 750ml bottle. Consistently earning scores of 90 points and above from outlets including Wine Spectator (91 points, 2024 vintage) and The Tasting Panel (92 points, 2019 vintage), this wine has established itself as one of the Russian River Valley's most reliable Sauvignon Blanc bottlings.Quick Facts: ABV: 13.2% | Origin: Russian River Valley, Sonoma County, California | 100% Sauvignon Blanc | Producer: Hanna WineryProduction & HeritageHanna Winery farms estate vineyards in the Russian River Valley, where cool Pacific fog moderates temperatures and extends the growing season — ideal conditions for preserving Sauvignon Blanc's natural acidity. Grapes are harvested almost entirely by hand under lights at night, a practice designed to bring clusters to the crush pad at peak freshness and in pristine condition. Fermentation and aging take place exclusively in stainless steel tanks, preserving varietal purity. The wine is sealed with a tin-lined screwcap, a closure Hanna champions for its ability to retain the wine's aromatic vibrancy and freshness over time.Tasting NotesAroma: A burst of key lime, guava, and green mango gives way to layers of orange blossom, honeysuckle, and fresh basil. Beneath the fruit, subtle notes of wild fennel and lemon blossom add aromatic complexity.Taste: The entry is bright and juicy, led by grapefruit and Honeycrisp apple. Mid-palate, flavors of tangelo, passion fruit, and Anjou pear unfold across a seamless, medium-bodied frame. The acidity is racy but well-integrated, giving the wine a sense of poise rather than sharpness.Finish: Refreshingly long, with lingering impressions of lime sorbet, lemongrass, and pomelo. A subtle mineral quality, reminiscent of Himalayan sea salt, anchors the finish and pulls you back for another sip.How to Drink Hanna Sauvignon BlancServe well chilled, around 45–50°F, to let the aromatics unfold gradually. This wine is built for drinking on its own but also performs well in lighter cocktails and wine-based drinks. A Classic Spritz (topped with soda and a grapefruit twist) highlights its citrus core. A Hugo Spritz benefits from the wine's inherent elderflower-like floral character. And a White Wine Sangria loaded with tropical fruit amplifies the guava and passion fruit notes already present in the glass.Best For Warm-weather patio drinking with friends Pairing with a seafood-focused dinner party Introducing someone to premium California Sauvignon Blanc Gifting a wine lover who appreciates Sonoma County whites Frequently Asked QuestionsWhat does Hanna Sauvignon Blanc taste like? It leads with vibrant citrus — grapefruit, key lime, tangelo — followed by tropical notes of guava and passion fruit, all carried by bright, racy acidity and a refreshing mineral finish.How does Hanna Sauvignon Blanc compare to Merry Edwards Sauvignon Blanc? Both are respected Russian River Valley Sauvignon Blancs, but they take different stylistic paths. Merry Edwards typically uses partial barrel fermentation for a rounder, richer texture, while Hanna relies on 100% stainless steel for a crisper, more fruit-forward expression.Is Hanna Sauvignon Blanc good for sipping on its own? Absolutely — the layered aromatics, balanced acidity, and clean finish make it a satisfying standalone pour, especially when served well chilled.Where is Hanna Sauvignon Blanc made? It is produced by Hanna Winery in the Russian River Valley AVA, a sub-appellation of Sonoma County, California, known for its fog-cooled climate and exceptional cool-climate whites.What foods pair well with Hanna Sauvignon Blanc? Fresh oysters on the half shell work beautifully alongside the wine's citrus and mineral notes. Grilled shrimp with a lime-herb butter echoes its tropical side. Goat cheese salads complement the acidity. Thai green papaya salad matches its herbaceous quality. Seared halibut with fennel mirrors the wine's subtle anise-like undertones.What sizes does Hanna Sauvignon Blanc come in? The standard release is a 750ml bottle sealed with Hanna's signature tin-lined screwcap closure.Is Hanna Sauvignon Blanc worth the price? It positions as a mid-premium California Sauvignon Blanc, and with multiple 90+ point scores from Wine Spectator, The Tasting Panel, and Wine Enthusiast across several vintages, it consistently delivers above its price tier.Why Hanna Sauvignon Blanc?Night harvesting by hand is uncommon at this price level, and it shows in the wine's aromatic precision and clean fruit character. The commitment to 100% stainless steel fermentation produces a style that lets Russian River Valley terroir speak without oak interference. Across six recent vintages, scores from Wine Spectator, The Tasting Panel, Wine Enthusiast, and James Suckling have never dipped below 90 points — a consistency that few California Sauvignon Blancs at this tier can match. The tin-lined screwcap may not be traditional, but it ensures the vibrancy you taste at release is the vibrancy you taste at home.
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