The benefits. What goes in. Certified organic wholefood ingredients, including cashews, sprouted brown rice protein, tapioca prebiotic fibre, dark chocolate, amaranth, coconut milk powder, koji fermented brown rice, chickpea miso, brown rice syrup, monk fruit, and a nutrient-rich mix of guava leaf, spinach, curry leaf, shiitake mushroom, ginseng, acerola cherry, amla, camu camu, carrot, chlorella, lemon peel, rosehip, spirulina, sprouted mung bean, sunflower seed, chicory, plus a blend of live probiotics. Please note: Sunflower Lecithin is NOT a seed oil and not to be confused with sunflower oil or soy lecithin which are both harmful. Sunflower Lecithin is made by dehydrating sunflower seeds and separating them into three parts; solid, oil, and gum in a cold press system (no chemical solvents) similar to making extra virgin olive oil. The gum part of it is lecithin and is used as a supplement. What's kept out? Soy protein isolate, whey protein isolate, hydrolysed collagen, soy lecithin, polydextrose, erythritol, sucralose, steviol glycosides, milk solids, hydrogenated oils, maltodextrin, artificial flavours, or artificial preservatives. Did you know? Many protein bars contain hidden additives that could harm your health? Ingredients like emulsifiers can damage the gut lining and cause inflammation, while high fructose corn syrup overloads the liver, potentially leading to fatty liver disease. Sugar alcohols, often used as low-calorie sweeteners, can cause bloating, gas, and diarrhea, and artificial sweeteners, made in labs, disrupt gut health despite being calorie-free. Geography. Locally made in NSW, Australia. Hot tip. Keep a Happify Bar in your bag, desk drawer, or gym bag for a convenient wholefood snack when you're on the go. It's ideal as a post-workout recovery snack, a nutritious afternoon pick-me-up, or a satisfying breakfast when you're short on time. Nutritional Information.
