Our 'Happy Vegan Easter' Hamper makes a thoughtful gift for vegan friends, relatives or colleagues! We've included our top three vegan friendly Italian Easter treats all of which have been handmade in Italy by artisan producers. What's inside Vegan Easter Cake (750g). This delicious vegan cake with raisins and candied citrus fruits has been hand made with plant-based products and with sourdough. The soft and fragrant dough offers an extraordinary taste experience with every bite. Made with genuine ingredients and following a traditional recipe, this cake represents the excellence of Italian pastry art. Luxury Dark Chocolate Easter Egg (300g) Vorrei’s dark chocolate eggs not only taste wonderful, they look amazing too! Our pure dark chocolate eggs have just been entirely handmade and hand wrapped. They contain 50% best quality cocoa and have an intense flavour. They also have a surprise gift inside. Majani 'Milano' Vegan Chocolate Bar (100g) This luscious chocolate bar has been made by Majani, the oldest and most prestigious producer of chocolate in Italy. Containing 64% cocoa solids, the 'Milano' extra dark bar is rich, smooth & decadent and makes a great gift for Italophiles everywhere. Modican Vegan Chocolate with Bolivian Mirror Salt (70g) From the ancient Aztec tradition comes this unique crumbly chocolate bar with a hint of salt. A must for chocolate lovers, Donna Elvira Modica chocolate is a chocolate full of history made following ancient manual Aztec methods, brought to Modica, Sicily by the Spanish in the 16th century. No one else produces chocolate in this way anywhere else in the world and no other chocolate tastes quite like this. All products are carefully wrapped and presented in a large gift box, hand-tied with a bright ribbon. A gift message option is available at the checkout. Please note that if we are out of stock of any item we reserve the right to substitute it with the most similar available item. Dietary Suitable for vegans Allergens: Wheat, eggs, milk, almonds, soy lechithin. May contain residue of fruit and nuts, cereals containing gluten and egg
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