Haruta 10 Inch VG10 Japanese Damascus Steel Bread Knife with Wooden Handle & Scabbard

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The Haruta 10" Bread Knife uses a long, serrated edge to slice through crusty loaves, soft cakes, and delicate pastries without crushing them — a job a smooth-edged knife simply ca nnot do. The 10-inch length handles full-size sourdough and tin loaves in a single pass. Forged from premium VG10 Damascus steel with 67 layers Striking feather blade pattern, hand-finished Long serrated edge designed for bread, cakes, and tomatoes Ergonomic, oval-shaped wooden handle for balance and comfort Includes a solid wooden scabbard for safe storage Not suitable for cutting bones or frozen foods Show more