Bring a bright, zesty crunch to your pantry with Hatch Baby Corn from Amish Country Store. Made with sweet baby corn, apple cider vinegar, Hatch chile peppers, sweet red peppers, garlic, and a touch of sugar, this 16 oz jar delivers a sweet, tangy vegetable pickle with mild chile character. This colorful country pantry favorite is great for daily enjoyment or special occasion serving. Add it to snack boards, relish trays, salads, tacos, Bloody Mary garnishes, or enjoy it straight from the jar when you want something crisp, sweet, and just a little zesty. Why You’ll Love It Sweet baby corn with tangy apple cider vinegar brine Made with Hatch chile peppers, sweet red peppers, garlic, and salt Mild chile flavor with a sweet, crisp, zesty finish Great for snack boards, relish trays, cookouts, salads, and appetizers Best Ways to Enjoy Serve on charcuterie boards, relish trays, picnic plates, and appetizer spreads Add to tacos, nachos, rice bowls, salads, wraps, or grain bowls Use as a garnish for Bloody Marys, cocktails, or party skewers Pair with grilled chicken, BBQ plates, burgers, brats, or smoked meats Enjoy straight from the jar for a sweet, tangy, crunchy snack Product Details Product: Hatch Baby Corn Size: 16 oz Flavor Profile: Sweet baby corn, tangy apple cider vinegar, mild Hatch chile, red pepper, garlic, crisp, and zesty. Ingredients: Baby corn, apple cider vinegar, water, sugar, Hatch chili peppers, sweet red peppers, salt, garlic, and citric acid. Storage: Refrigerate after opening. Sweet, tangy, colorful, and easy to serve, Hatch Baby Corn is a standout pantry pickle for snack boards, cookouts, party trays, and everyday crunchy cravings.
