Quantity/Pack: 3 shakers (4 Ounces each)Seasonality: Year Round Melissa's Hatch Chile Powder Shakers provide an easy way to flavor soups, stews and dips with this versatile and tasty pepper. Pepper heads and flavor seekers alike are obsessed with Hatch season, and rightfully so. The Hatch chile pepper is grown exclusively in the Mesilla Valley near Hatch, New Mexico, where the long hot days and cool nights offer the perfect growing conditions. As a result, super fans consider this chile to be one of the most flavorful peppers in the world.Melissa’s found a way to offer a taste of Hatch year-round with Hatch Pepper Seasoning, made from both green and red dried Hatch peppers. Green Hatch are picked when the peppers are still young whereas the red has been left in the field longer and harvested when fully ripe. Combined, you get a zesty-fresh spicy taste with a hint of smokiness.This seasoning shines in traditional Hispanic dishes such as chile con queso, chile rellenos and chile verde. Hatch Pepper Seasoning is excellent to have on hand for a quick and easy way to flavor soups, stews, dips and more. Ingredients: Salt, Dehydrated Vegetables (Onion, Bell Pepper, Celery), Spices (Mustard, Chili Pepper, Cumin, Coriander), Garlic Powder, Jalapeño Powder, Citric Acid, Hatch Pepper Powder, Parsley Flakes, Torula Yeast, Fully Refined Soybean Oil (Processing Aid), Spice Extractives. Contains: Mustard, Celery. Produced on equipment that also processes products containing crustacean shellfish, egg, fish, milk, sesame, soy, sulfites, tree nuts, wheat, and buckwheat. Seal tightly and keep in a cool, dry place. Reviewed by Melissa's Nutritionist.
