纯素低糖巧克力榛子挞 | WHOLESOME DELIGHT | Ingredients: Coconut cream, Belgian dark chocolate, hazelnuts, speculoos crumbs, coconut oil, corn flour, cocoa powder, vanilla bean paste, low-sodium salt. Approx 7" / 18 cm diameter, approx 1.3 kg. Serves 8-12. Can a dessert that's vegan and made without any added sugar be fantastically delicious? Our best-selling Hazelnut Chocolate Torte proves it can! Just one bite will send you to dessert heaven. Our favourite dark Belgian chocolate consisting of a minimum of 54.5% cocoa with its smooth full-bodied flavour and fine fruity notes is blended with freshly roasted hazelnuts and rich coconut cream, layered atop a crunchy Biscoff crust. Since the chocolate and Biscoff crumbs already contain sugar, we've opted not to add any more. This allows the natural aromas and flavours of the ingredients to shine, resulting in a torte that is smooth, rich, and undeniably luxurious without being overpoweringly sweet—a true crowd-pleaser. Who says you can't have your cake and eat it too? Made with sustainably harvested chocolate. 100% Vegan. No pork, no lard, no alcohol. Best consumed within 3 days from date on package. Store in the fridge and best served chilled.
