Stefano Faita Hazelnut Cocoa Spread. Creamy, delicious, and made in Quebec. Indulge your sweet side with Stefano Faita Hazelnut Cocoa Spread, a rich, creamy spread crafted by Quebec chef Stefano Faita as a homegrown alternative to the usual hazelnut-chocolate spreads. Made entirely in Quebec with high-quality cocoa and 20% more real hazelnuts than ordinary spreads, it’s a delightful treat for breakfast, snacks, desserts, or anytime you want something delicious. Created out of Stefano’s passion for simple, wholesome ingredients and classic flavours, this spread is gluten-free and contains no palm oil, bringing a taste of artisanal goodness to your table. Why it’s a no-brainer: • Smooth, creamy hazelnut cocoa spread made in Quebec with real ingredients • Contains more hazelnuts for richer, nuttier flavour • Gluten-free and free of palm oil • Perfect on toast, pancakes, crepes, fruit, or straight from the spoon • A family-friendly treat that brings joy to breakfast and dessert alike A delicious addition to your pantry that tastes like home and feels a little indulgent.