Let's talk flavours! Melt-in-your-mouth chocolate cupcake filled with a delightful hazelnut spread, topped with chocolate buttercream and then dipped in dark chocolate with a scattering of sweet hazelnut bresilienne. We send our 12 pieces in 1 box, and our 24 pieces in 2 x 12 piece boxes. Please note, these are mini cupcakes and are approx 1 inch in height. Please see our cake care page to find out how to look after your Cutter & Squidge goodies and their shelf life. * Please note that all our products are handmade and colour and decoration may differ and are subject to supply. The image provided is a representation of the product you will receive. Dietary and allergy advice Vegan Halal-friendly Contains Gluten, Nuts and Soya. May contain trace milk and eggs. Due to being produced in a kitchen that handles all named allergens, we cannot guarantee allergen free products. Ingredients Water, Oat (OAT), Sunflower oil, agave fibre, sea salt; Lemon juice and flesh, sugar; Vegetable oil: Rapeseed oil; Apple Puree: Apple Juice, apple pulp, water; Vanilla Bean; Baking Powder; Bicarbonate of Soda; Salt; Cocoa powder; Sugar; Wheat Flour (GLUTEN) vegan buttercream: vegan butter: Vegetable Oils (Rapeseed, Palm, Sunflower), glucose, Water, Salt (1.3%), Plant Based Emulsifier (Sunflower Lecithin), Natural Flavouring, Natural Colour (Carotenes), sugar, cocoa, potassium carbonate, sugar, OAT (GLUTEN), dark chocolate: sugar, cocoa mass, cocoa butter, emulsifier: SOY lecithin (SOYA), natural vanilla flavouring, vegan hazelnut spread: hazelnut (NUT), sugar, sunflower oil, coconut oil, cocoa, potassium carbonate, hazelnut, sugar.
