Warm, comforting, and irresistibly delicious—our Cinnamon Raisin Loaf is everything you love about homemade bread, without the gluten. This fluffy, buttery-soft bread bakes up more like a classic sandwich loaf, making it perfect for breakfast toast, sweet sandwiches, or simply enjoying warm with a pat of butter. The natural sweetness of juicy raisins pairs beautifully with the gentle warmth of cinnamon, creating a loaf that feels both indulgent and wholesome. Made with the highest-quality organic ingredients — free from preservatives, fillers, or anything artificial — it’s easy to bring the taste of fresh-baked goodness to your kitchen in just a few simple steps. You’ll be amazed at how quick and effortless it is to make. 🍞 Soft, fluffy sandwich-style bread 🍇 Sweet raisins & warm cinnamon in every bite 🧈 Buttery, comforting flavor 🌿 Organic, gluten-free ingredients 👩🍳 Easy single-loaf mix—just bake & enjoy The perfect balance of sweet and hearty—Cinnamon Raisin Bread is bread the way it should be. Ingredients: Tapioca Flour*, Millet Flour*, Sorghum Flour*, Raisins*, Psyllium Husk*, Xanthan Gum*, Cinnamon*, Sea Salt (* Organic), Love.
