Heera Red Split Lentils(Masoor Dal) 500gm

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Split Red Lentils are popularly known as ' masoor dhuli dal ' in India and are very commonly used in Indian cuisine. This is a variant of the masoor dal where the dal is removed of its black skin, revealing a red or orange body and is split into two halves resulting in flat shaped lentils.Nutrition: Typical Values Per 100g Per 80g** Carbohydrate 11.7g 9.4g Sugars 0.1g Show more