Heiwa - Tsuruume - Ichigo

Palate Project Verified independent store

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This is a 40-to-60 ratio blend of “umeshu” (plum wine), made with Wakayama’s local Nankobai ume fruit, and natural strawberry juice. In addition to the mesmerizing natural color, t he refreshing strawberry aroma and flavor will delight your senses, making it a fun aperitif or dessert, paired with chocolate, or poured on ice cream, shaved ice and yogurt. It’s also great in oolong tea or black tea. Show more