Hekai 2020, 357 g

Tea Gallery EU Verified independent store

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High-quality sheng puerh from big trees in the famous Hekai mountain region. Aroma: sweet, caramel, dried fruits. Taste: rich and smooth, fruity-honey with pleasant caramel bittern ess. Effect: concentrates, refreshing. How to brew: Use 5-7 grams of tea per 100 ml of water, brewed in a well-heated gaiwan or Yixing teapot. Start with a steep of 8-10 seconds and gradually increase the steeping time. Show more