Hengstenberg Sauerkraut without Wine

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Hengstenberg Sauerkraut without Wine is the #1 sauerkraut in Germany and the most popular all over the world. Made with the same traditional recipe, the process starts with hand se lected cabbage from 100% local contract farming in Germany. Although mild and juicy, it remains crunchy and is rich in natural vitamin C. This mild sauerkraut is vegan, lactose-free and gluten-free, without the addition of preservatives. Hengstenberg Sauerkraut is perfect for your Oktoberfest celebration! Simmer with one cup of water or meat stock for 15 minutes, then pile it onto your pork chops or bratwurst and enjoy! Ingredients: white cabbage, salt, ascorbic acid (antioxidant). Net Weight: 680 g. / 24 oz.Country of Origin: Germany Show more