Herbal Power* Guava leaf tea is made from the leaves of the guava tree, grown in various tropical and subtropical regions around the world. The leaves of the guava plant are valued for their potential health benefits when brewed into tea. They contain various bioactive compounds, including antioxidants, flavonoids, and polyphenols. Some potential benefits of guava leaf tea include: Blood Sugar balance, weight management, digestive health, heart health, immune support, skin health. Guava leaf tea is believed to have anti-diabetic properties; it may help lower blood sugar levels by inhibiting certain enzymes that convert carbohydrates into glucose. Some studies suggest that guava leaf tea might aid in weight loss by preventing the absorption of dietary carbohydrates. This could lead to reduced calorie intake and, subsequently, weight loss. Guava leaves are thought to alleviate digestive issues like diarrhea, thanks to their antimicrobial and astringent properties. The antioxidants found in guava leaves might contribute to cardiovascular health by reducing oxidative stress and inflammation. This, in turn, could support heart health and lower the risk of cardiovascular diseases. The high vitamin C content of guava leaves could help boost the immune system. Vitamin C is known to strengthen the body's defenses against infections and illnesses. Guava leaf tea also supports topical skin health. Some traditional uses include using guava leaf extract to treat minor cuts, wounds, acne, and other skin conditions. Taste Mildly sweet, with an herbal character and fruity undertones. Plant Story Chemical-free, traditionally farmed and wild herb collected on Marcia's Own Organic Herb Farm in Southfield, Saint Elizabeth, Jamaica. Marcia, and her team of women, carefully hand-pick, sort and clean each leaf with an organic cleanser to ensure premium quality and taste. Leaves are dried naturally, and subsequently pulverized and packaged onsite. Quality Farm to cup, premium quality herbal dietary supplement in powdered form; 100% pure and natural, free of artificial flavors or colors, chemical-free, non-GMO, kosher, vegan, naturally caffeine-free; no organic solvents used in the production of this product; no ingredients treated with ETO or gamma radiation. Storage Conditions Store tightly sealed in a cool room, sheltered from light, moisture, and oxygen. What you get 1 oz. (28.3 g) of powdered herbal tea. Serving size is 1/4 of a teaspoon, approximately 24 servings per package. Packaged in a food grade Kraft-paper resealable pouch (3.9 in X 5.9 in), with a 1/4 reusable measuring teaspoon included. Please do not be fooled by this product's small size; it packs a powerful punch! Brewing Recommendations Add one 1/4 teaspoon of tea powder to a tea cup. Pour 8 oz. of hot water, just below boiling (195-205°F (90-96°C). Let it steep from a minimum of 2 minutes, ideally 5 minutes, even up to 15 minutes if you want to maximize the concentration of nutritional value and or taste of the tea; adjust the steeping time and quantity of tea powder according to your preference for a stronger or milder flavor. Straining the tea powder is optional. Add sweetener if desired. Sit back and enjoy your cup of tea while it is still warm. * These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease. Use this product as directed on the label. This product is not a substitute for professional medical advice, diagnosis, or treatment. Results may vary from person to person. Individual results are not guaranteed. If you are pregnant, nursing, taking medication, or have a medical condition, consult your healthcare professional before using this product.
Related
Related
Related
Related