Herbes de Provence

Olive Lane Oils Verified independent store

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Herbaceous and savory, this seasoning inspired by the herbs of pastoral France shines when used on oven-roasted chicken, deviled eggs, roasted vegetables, and in stews. Roasted Chi cken with Herbes de Provence makes for an easy but elegant dinner. We love using the pan juices to create a savory sauce that builds up layers of flavor. Serve with roasted potatoes or a crusty baguette to help sop up the gravy. Hand-mixed in small batches from: Marjoram, Savory, Thyme, Tarragon, Basil, Chervil, Rosemary, Fennel Seed, and Lavender. (Salt-free) Oaktown Spice Shop, Oakland, California Show more