Herbies Cassia Bark 20gm

Martha's Food and Home Verified independent store

→

Cassia has a very sweet, pungent aroma and almost bitter taste when used to excess. This is what the majority of bakers use on cinnamon donuts, in apple strudel and in cinnamon spi ced muffins. Highly perfumed, cassia is delicious in Chinese Master Stock, Indonesian and other Asian recipes, and sweet dishes such as a compote of fruits. Show more