American skullcap is a perennial herb in the mint family that is native to the moist woodlands of North America. Also known as marsh skullcap, helmet flower and mad dog weed, skullcap is a traditional nervine and tonic herb. Today, skullcap is usually enjoyed as tea. Quick Look — Information at a GlanceApproximate Cups per Pound: 14Origin: United StatesPlant Part Used: LeavesProcessing: Cut & siftedAgriculture: Organic Storing — General Guidelines and TipsKeep in a sealed container in a cool, dry place. Appearance & AromaLeafy with a grass-like aroma. UsesCosmeticInfuse in oil for use in making salves, lotions and other cosmetic products. CulinaryExcellent for tea, especially in the evening or during times of stress. May also be tinctured. SafetyDo not use this herb during pregnancy or while breastfeeding. This herb may increase the sedative effects of antidepressants, barbiturates and benzodiazepines. Flavor ProfileHas a bitter aftertaste. Combine with chamomile, peppermint and similar herbs when using for tea to enhance flavor.
