Turkey DeconstructedFrom the Good Shepherd Poultry Ranch Network — 11-14lb total If you're not looking to cook a whole turkey, this package is for you! Get all the parts individually but still have a whole bird experience. This is a perfect package for chefs who like to prepare each cut differently — confit the legs, roast the breasts, fry the wings, etc. This package includes: Turkey Breast, boneless skin on, 2.5-3lb totalTurkey Tenderloins, 1-1.5lb total, multiple piecesTurkey Thighs, bone-in skinless, 2-2.5lb total, multiple piecesTurkey Wings, 2-2.5lb total, multiple piecesTurkey Drumsticks, 1.5-2lb total, two piecesTurkey Necks, 2-2.5lb total, multiple pieces Certified Standardbred, Pasture Raised, Free Ranging Flock, Vegetarian Fed, Naturally Mating, and Antibiotic Free from hatching to plate. These rare and endangered birds have been bred by Frank Reese on the Good Shepherd Ranch in Kansas, the only remaining commercial USDA certified Standardbred heritage poultry farm in the U.S. For 24 Thanksgivings, Good Shepherd Poultry Ranch has hatched America's #1 tastiest supply of turkey, chicken, and guinea fowl with genetic history tracing back centuries. Our turkeys come from one of the eight varieties of Standardbred turkeys in existence today: Bronze, Narragansett, Bourbon Red, White Holland, Black, Slate, Beltsville Small White, Royal Palm
