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Light Roast | Ethiopia, Mexico, Brazil A lively and uplifting light roast blending the fruit-forward vibrancy of Ethiopia, the balance of Mexico, and the smooth body of Brazil. Thi s energetic cup bursts with fresh fruit and citrus brightness, layered over a subtle chocolate-nut base, creating a refined yet playful coffee experience. Tasting Notes: Citrus, Fresh Fruit, Light Chocolate, Bright FinishRoast Level: LightOrigin: Ethiopia (Guji), Mexico (Chiapas), Brazil (Cerrado)Varietals: Ethiopian Heirloom, Bourbon, Typica, Catuaí, Catucaí, Mundo NovoAltitude: 900–2,100 MASLProcessing: Natural, Washed, and Pulped Natural About the Coffee:A celebration of three coffee cultures — Ethiopian heirloom beans bring floral, tea-like brightness; Mexican Bourbon and Typica add clean sweetness; and Brazilian Catuaí and Mundo Novo ground the blend with smooth body and gentle cocoa warmth. Together, they create a light-bodied cup that’s crisp, layered, and effortlessly drinkable. Quality & Integrity:Certified Mycotoxin-Free, Heavy-Metal-Free, and Mold & Yeast-Free, ensuring clarity in both flavor and purity. Capacity: 12oz (340g) Roasted in USA Currently only available in the USA & Canada Show more