Highlander Grogg Flavored Coffee: Profile and Brewing Guide Highlander Grogg Flavored Coffee is a roasted flavored coffee from Youngstown Coffee Co., built around caramel, cream, and whiskey-inspired flavor. The listing treats those as the intended flavor profile, not as origin-derived cupping notes. The published structure is low acidity with average body. Highlander Grogg is one of Youngstown Coffee Co.’s fan-favorite flavored coffees. The listing describes caramel, cream, and whiskey-inspired character but does not document the origin, cultivar, process, or roast of the base coffee. Coffee Profile Roaster Youngstown Coffee Co. Origin Not specified Roast Not specified Process Not specified Cultivar or selection Not specified Flavor direction Caramel, cream, and whiskey-inspired flavor Acidity Low Body Average Format 8 oz or 12 oz; whole bean or ground Brewing Guidance Start drip coffee at 60 g per liter. A paper filter keeps the caramel and cream notes clean; French press increases body. If the finish is bitter, coarsen the grind or reduce contact time. Frequently Asked Questions What flavor should I expect?The documented direction is caramel, cream, and whiskey-inspired flavor. Water chemistry, freshness, grind, and extraction will affect how clearly those characteristics appear. Which brewing method should I use?Start drip coffee at 60 g per liter. A paper filter keeps the caramel and cream notes clean; French press increases body. If the finish is bitter, coarsen the grind or reduce contact time. Explore coffee and equipment Turin DF64 Gen 2 single-dose grinder