Japan's Most Comforting Tea — Roasted, Smooth, and Deeply WarmingHojicha Roasted Green Tea Powder by Josefina Brew is a premium stone-milled hojicha crafted from carefully selected Japanese tea leaves and stems. Unlike traditional green teas, hojicha is roasted at high temperatures, transforming its character into something uniquely warm, toasty, and deeply comforting — with a smooth cup that features comforting notes of toasted cereal and a beautifully balanced umami.Tasting Profile Body: Smooth and medium with a warm, comforting mouthfeel Flavor Notes: Toasted cereal, warm roasted character, and balanced umami Finish: Smooth, warm, and deeply comforting Caffeine: Lower than traditional green tea — gentle and calming Why Hojicha? Lower Caffeine — The roasting process reduces caffeine, making hojicha a perfect evening or relaxation tea Uniquely Comforting — The toasted, roasted character is unlike any other tea — warm, cozy, and deeply satisfying Stone Milled — Traditional stone milling preserves the full flavor and nutritional profile of the tea Versatile — Excellent as a traditional tea, latte, or used in baking and cooking Rich in Antioxidants — All the wellness benefits of green tea in a uniquely roasted form How to PrepareWhisk 1 teaspoon of hojicha powder with 2oz of hot water (175°F) until smooth, then add steamed milk for a hojicha latte. Also delicious brewed as a traditional tea or used in desserts and baked goods.Josefina Brew — Japan's most comforting tea, stone-milled to perfection for your daily ritual.
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