Created in the heart of the Green Mountains of Vermont, with maple syrup from down the road, each small batch is made with care and intention. Holy Halvah started on a whim, with a desire to create a halvah recipe that isn’t loaded with sugar or corn syrup. We know you’ll be smitten with the original Gold Bar with a creamy, flaky texture and the sweet, salty, nutty flavor profile. We love that it is free of grains, refined sugar, and is even vegan which makes it easy for pretty much anyone to access this high protein, high energy treat. The Noir Bar reimagines the original recipe, but with black sesame tahini instead. It's texture is silky and delicate, and the flavor is nutty, reminiscent of chestnuts. It's decadent, and truly unique. Ingredients: Organic sesame tahini, Vermont maple syrup, pure vanilla, and sea salt. Made in Bristol, VT by Holy Halvah. Net Wt 3 oz
