Honduras-Medium/Dark

Still Coffee Cafe Verified independent store

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This rich medium-dark roast brings out Honduras' warm caramel, spiced brown sugar flavors. It's full-bodied and balanced Grower: 1500 grower/members from Cafe Organics Marcala Vari ety: Bourbon, Catuai, Caturra, Lempira, & Typica Region: Marcala, La Paz, Honduras Altitude: 1300-1700 M Soil Type: Clay Minerals Process: Fully washed and sun dried. Show more