Rainbow sprinkles that actually belong in your pantry. 🌈 Hopper Rainbow Sprinkles are gluten free, vegan and made in New Zealand with no artificial colours or flavours — so every cake, cupcake and birthday moment can be shared by the whole family Vegan sprinkles Description: There's something about rainbow sprinkles on a cake that makes everything feel more celebratory. The problem is most sprinkles are an ingredient list you'd rather not read — artificial colours, hidden allergens, nothing you'd choose if you had a better option. Hopper Rainbow Sprinkles give you that better option. Made in New Zealand with all natural ingredients, they're gluten free, dairy free, egg free, nut free and vegan. Whether you're decorating a birthday cake, finishing off a batch of cupcakes or adding a little something special to a weekend bake, these sprinkles work for every child at the table — including the ones with allergies. Gluten free Dairy free Nut free Egg free Vegan Made in New Zealand Ingredients: sugar (72%), maize starch (14%), vegetable fat (coconut) (9%), glucose, emulsifier: soy lecithin (E322), colurs (E100, E141, E160b, E162, gardenia, spirulina). Allergen Statement: Contains soy. Nutritional InformationServings per package: 17Serving Size: 5g As Per Per Serve Per 100g Energy 97kJ 1935kJ Protein 0g 0g Fat, Total 0.7g 13.0g Saturated 0.3g 6.0g Carbohydrate, Total 4.3g 85.0g Sugars 3.6g 72.0g Dietary Fibre 0.1g 1.0g Sodium 1mg 11mg * Not Provided
