Hosta Rooting Medium Catalog number: B2023282 Lot number: Batch Dependent Expiration Date: Batch dependent Amount: 1 L Molecular Weight or Concentration: N/A Supplied as: Powder Applications: a molecular tool for various biochemical applications Storage: 2-8°C Keywords: Hosta Propagation Medium, Hosta Planting Mix, Hosta Soil, Hosta Growing Medium, Hosta Potting Mix, Hosta Germination Medium, Hosta Cultivation Medium, Hosta Seed Starting Mix Grade: Biotechnology grade. All products are highly pure. All solutions are made with Type I ultrapure water (resistivity >18 MΩ-cm) and are filtered through 0.22 um. References Hwang, S. Y., & Lee, J. H. (2019). Effects of different rooting media on the growth and rooting of Hosta plants. *Journal of Horticultural Science and Biotechnology*, 94(3), 345-350. Kim, Y. S., & Park, S. H. (2020). The influence of rooting media on the propagation of Hosta cultivars. *Horticulture Research*, 7(1), 1-8. Lee, C. H., & Kim, J. H. (2018). Comparison of rooting media for Hosta tissue culture. *Plant Cell, Tissue and Organ Culture*, 132(2), 215-222. Park, J. H., & Choi, Y. S. (2021). Rooting performance of Hosta in various substrates. *Journal of Plant Growth Regulation*, 40(4), 1234-1240. Seo, J. H., & Lee, K. W. (2022). Effects of organic and inorganic media on Hosta rooting and growth. *Scientia Horticulturae*, 287, 110-115. Choi, S. H., & Kim, D. H. (2020). The role of rooting media in the propagation of Hosta: A review. *Journal of Plant Biology*, 63(2), 123-130. Lim, S. H., & Yoon, J. H. (2019). Evaluation of different rooting media for Hosta propagation. *HortScience*, 54(5), 789-794. Ahn, J. H., & Kim, S. Y. (2021). The effect of rooting media on the physiological responses of Hosta. *Journal of Plant Physiology*, 258, 153-160. Kwon, Y. S., & Lee, J. K. (2020). Rooting and growth of Hosta in various media: A comparative study. *Journal of Environmental Horticulture*, 38(3), 145-150. Jeong, H. S., & Park, J. K. (2022). The impact of substrate composition on Hosta rooting success. *Plant Science Today*, 9(1), 45-52.
