Hot cross buns

Tawonga Baker Verified independent store

→

Tawonga Baker’s spicy organic sourdough version of the Easter classic…not like the ones in the supermarket. These are packed with organic currants and sultanas and our own deliciou s spice blend, with a hint of orange and are made from 100% naturally-leavened sourdough. Ingredients: Wheat flour, rye flour, currants, sultanas, purified spring water, molasses, salt, nutmeg, clove, cinnamon, allspice, orange rind and juice, sugar, sunflower oil or canola oil (trace only). Allergen statement: Contains gluten. Made on equipment that also processes soy, sesame, milk, and egg products. Show more