Bright, vibrant, and full of life—just like the hummingbirds that flock to hibiscus blooms. This blend pairs smooth, roasted Yaupon with tangy hibiscus, refreshing lemongrass, and blue pea flower, creating a cup that brews to a beautiful purple. Brewing Tips While it's nearly impossible to over-steep Yaupon because it lacks tannins, we recommend the following brewing for the best cup! Heat water to 100°C/212°F Brew for 5-10 minutes Re-steep up to 3 times Ingredients Medium-Roasted Yaupon Holly*, Hibiscus**, Lemongrass, Blue Pea Flower *Wild harvested in Texas using a regenerative agriculture model that focuses on the Yaupon Holly as a sustainable native crop. **Hibiscus is often intercropped with peanuts and may produce a response in those with severe peanut allergies. 🌱 All organic ingredients