Blanquette, or white savoury sauce, coats a generous portion of egg noodles topped with juicy chicken morsels and fresh vegetables. Herbs with a hint of garlic and black peppercorns enriches this elegant classic, while preserving its savoury taste. MORE INFOThis meal is served with tender chicken, egg noodles with vegetables such as peas, carrots and fresh corn. The chicken blanquette is a must to restore your energy after a long adventure in the great outdoors! Simple and easy to prepare, this express meal contains 40g of protein. DID YOU KNOW?Freeze-drying is a very unique process that allows water, in frozen foods, to change from a solid state to a gaseous state through a process called sublimation. Essential properties, such as colour, taste, and texture, and all of the important nutrients are preserved through this transformation. The process is performed by a machine called a freeze-dryer that mimics the atmospheric pressure of the highest peaks in the world! Ingredients * Egg Noodles: Durum wheat semolina and/or wheat flour, egg yolk powder, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, colour* Sauce: Skimmed-milk powder, wheat flour, corn starch, modified corn starch, modified milk ingredients, onion flakes, glucose solids, dextrose, yeast extract, chicken, hydrolyzed soy proteins, salt, corn flour, garlic powder, chicken fat, potato starch, herbs, onion powder, spices, flavour, colour* Freeze-Dried Chicken (chicken, onion, herbs)* Freeze-Dried Vegetables (peas and/or carrots and/or corn)Allergy Alert:* Made in a factory where there are: peanuts, sesame, milk, soy, wheat
