Towards the end of flowering, nutrient intake slows down, yet considerable reserves of nutrition remain in the plant's tissues and sap. If these excess nutrients are not removed or used, your crop can have an unfavourable flavour once dried and cured. Hydrotops Flush helps your plant assimilate these excess nutrients or removes the unwanted elements from the plant and, therefore, your final product, leaving you with an extremely dense end-product with enhanced aromas and sweet, unhindered flavour. Removes excess nutrition from your end-product, resulting in sweeter flavours and enhanced aromas Acts as a catalyst, forcing your plant to use every last drop of nutrition possible, further boosting yields and density Supplies the correct ratio of enzymes and organic plant hormones at harvest time It comes in three sizes How Hydrotops Flush works Many users claim that Hydrotops Flush is one product they cannot do without, as it acts much like a PK booster in the latter stages of flower. Hydrotops Flush stimulates the plant to consume all this extra nutrition that remains in the plant's tissues and sap before allowing it to be flushed out. This catalysing force further boosts yields, hardening already swollen flower heads to extreme levels while enhancing flavour and aroma. How to use Hydrotops Flush Use Hydrotops Flush when your nutrient uptake has slowed, typically around two weeks from harvest, at a rate of 5-10ml per litre. Hydrotops recommends flushing for ten days, beginning with a 10ml application into your nutrient reservoir (switching out Hydrotops Bloom for Flush) for the first three days before reducing to 5ml per litre for the first the following three days. Four days before harvest, use only plain tap water. By extending the flushing cycle this way, Hydrotops Flush will significantly boost harvest quality and weight.
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