Ice Cream Batch Freezer Machine ice cream freezer 300 ltr price 1.Product introduction of Ice Cream Batch Freezer Machine: Ice Cream Continuous Freezer, the Key Equipment for Large-Scale Soft Ice Cream Production The industrial ice cream freezer can thoroughly freeze and mix ice cream ingredients to reach 100% overrun. It adopts high-efficiency and energy-saving imported refrigeration components with a special evaporator, achieving superior refrigeration effect and stable product quality. This automated ice cream equipment has: Independent refrigeration system with eco-friendly Freon refrigerant Semi-hermetic or hermetic refrigeration compressors 304 stainless steel food contact parts (except the hard chrome or nickel-plated cylinder) Easily disassembled and cleaned parts meeting food processing hygiene standards Easy installation and reliable operation Ice cream continuous freezer, the ideal choice for industrial ice cream making, helps produce soft ice cream efficiently and consistently. It is built to handle high volumes and ensure maximum productivity. 2.Technical parameters of Ice Cream Batch Freezer Machine: Model WM-ICCF150L WM-ICCF150L WM-ICCF300L Capacity 50L/H 150L/H 300L/H Dimension 0.91*0.6*1.5M 1.13*0.76*1.53M 1.4*0.8*1.8M Weight 250kg 450kg 700kg Refrigerant R404A R404A R404A Compressor BITZER BITZER BITZER Material Stainless steel Stainless steel Stainless steel Cooling type Air cooling Air cooling Air cooling Feeding temperature 2~4℃ 2~4℃ 2~4℃ Output temperature -5 to -4℃ -5 to -4℃ -5 to -4℃ 3.Pictures of Ice Cream Batch Freezer Machine:
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