Inside Bordeaux by Jane Anson

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Written by author and critic Jane Anson, Inside Bordeaux is a ground-breaking guide to the region. Jane has used her extensive knowledge of Bordeaux, alongside newly commissioned r esearch, to delve into the region’s wines and winemakers. You’ll discover underrated properties, learn why particular wines taste as they do and much more. It’s an essential read for anyone who wants to understand the world’s most famous wine region. Awards: Gourmand Awards 2021 - Best in the WorldBest of the Best – World of Wine Fortnum & Mason Food and Drink Awards 2021Shortlisted – results on 13th July 2021 André Simon Food and Drink Book Awards 2020Shortlisted Louis Roederer International Wine Writers’ AwardsWine Book 2020 – Shortlisted Show more