Slow-cooked bone broth, in a sachet Naturally occurring protein and collagen, drawn out through slow cooking, then concentrated and dried into a powder that dissolves in hot water in seconds. As we age, the body produces less collagen, and most modern diets don't make up for it. Bone broth has been filling that gap for centuries, drawing out naturally occurring collagen, protein, amino acids and minerals. It doesn't need to be engineered or extracted, the slow cooking does the work. How to use it? Two ways: drink it as a natural alternative to collagen and protein supplements, or use it in the kitchen as you would a stock cube. The same rich, savoury depth in soups, stews, sauces, and grains but with nutritional value a stock cube can't offer. Ingredients Beef Bone Broth Powder (61%*), Yeast Extract (Yeast Extract, Salt), Tomato Powder, Sea Salt, Apple Cider Vinegar Powder, Olive Oil, Ground Black Pepper, Garlic Powder, Ground Bay Leaf, Ground Thyme, Ground Parsley, Ground White Pepper. *From grass-fed, pasture raised beef from EU sources. A clean label product, made only with ingredients you'd find in your cupboard at home. A 100% natural stock cube alternative As well as a nutritious, savoury drink with a host of functional benefits. More flavour, more nutrition, real ingredients Great for cooking or sipping Packed with protein & collagen Only 45 calories per serving 100% natural ingredients
