Irish Moss (1 oz) – Brewing Clarifier for Beer Wort Finings

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Irish Moss is a natural fining agent derived from seaweed, used during the brewing process to help clarify beer. Added directly to the boil kettle, it works by binding proteins and other haze-forming particles, resulting in clearer finished beer. Commonly used by both homebrewers and professionals, Irish Moss improves clarity without affecting flavour, making it a simple and effective addition to your brew day. Natural fining agent derived from seaweed Helps reduce haze and improve beer clarity Used during the boil for effective results Suitable for all-grain and extract brewing Easy to use and highly effective Suggested Use: Add approximately 1 teaspoon per 5 gallons during the final 10–15 minutes of the boil. Show more