Isomalt Granular Sugar Crystals

Bull City Flavors Verified independent store

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A reduced-calorie sugar substitute (made from beet sugar) in crystal form for hard candy, confections, and baked goods. About half as sweet as sugar, with only 2 calories per gram. Pure Isomalt is used extensively by chefs and sugar artists for crafting decorative sugar-art pieces and garnishment accents. Compared to regular sugar, Isomalt stays flexible for a longer period of time, has a high resistance to humidity, and will not crystallize, resulting in a clearer finished product with a longer shelf life. Show more