ISSUE 37

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THE NEW CALIFORNIA CUISINE Our guide to 25 restaurants that define Golden State dining. THE SHOW MUST GO ON Vanishing showrunners, gaping plot holes, and the small, essential solac es of the craft services breakfast sandwich—a veteran TV writer attempts to survive in this fictionalized tale of a crumbling industry. LESSONS FROM THE OTTER TANK At the Monterey Bay Aquarium, visitors learn how adorable sea otters help keep California’s coastal ecosystem alive. AVAILABLE OCTOBER 1 Show more