Serving Size Serves 2-4Description Our Pork Burnt Ends are a Kansas City classic with a flavor that’s sweet, smoky, and completely irresistible. Each cube is smoked low and slow over Ozark hickory until tender inside with caramelized edges that lock in bold flavor. Deliciously versatile, they can star as the centerpiece of a meal, top sandwiches, or serve as a craveable appetizer. Some fans even say they’re good enough to pass for dessert. Fully cooked and ready to heat, these burnt ends make it easy to bring authentic Kansas City flavor home. Fully cooked, vacuum-sealed, and ready to ship nationwide. What's Inside 1 lb. Pork Burnt Ends The Jack Stack Difference Smoked low and slow over Ozark hickory wood Tender inside with caramelized, smoky edges Sweet, savory, and perfectly balanced A versatile Kansas City classic, ready anytime Perfect for Gifting Pork Burnt Ends make a memorable gift for: Friends and family who love authentic barbecue Clients and colleagues who enjoy gourmet food gifts Out-of-town guests craving Kansas City classics Anyone who wants a freezer stocked with comfort food Allergens Contains Pork HEATING INSTRUCTIONS: Arrives fully cooked and restaurant-ready. Every order includes a step-by-step heating guide to ensure your meal is as delicious at home as it is in Kansas City.
