Jackfruit Grafted - Kyogle Gold

Ross Creek Tropicals Verified independent store

→

The Kyogle Gold Jackfruit is a vigorous Jackfruit originating from Northern NSW. The Fruit of the Kyogle gold weight's in from 15 to 30kg and have deep orange colour, the flesh is classified as soft with a sensational strong, sweet flavour and aroma perfect for eating fresh, drying or freezing. The unripe fruit can be used as a meat substitute. The flesh of the Kyogle gold is easily removed from the fruit. Show more