Jambon-Beurre KitFeeds 8 Two 8 oz packs Heritage shaved deli ham, maple sugar cured One 8 oz block Ploughgate unsalted butter In partnership with the Anne Saxelby Legacy Fund (ASLF), we have selected some of our favorite domestically produced cheeses and butter that pair perfectly with Heritage meats. We find the cultured butter from Ploughgate to be the ideal pairing for this sandwich. Truly, what could be better than a French baguette with ham & butter made with sustainably raised ingredients?! Heritage Shaved Deli Ham, BerkshireMaple cured ham is at the cornerstone of American cooking, loved universally as the main ingredient for iconic sandwiches including ham and cheese and jambon beurre! Our deli ham is shaved and ready to eat. Each pack makes about 4 sandwiches. Eat in 40 days or freeze. Once opened, shaved ham can be stored in a ziploc bag for seven days. Artisan Unsalted Butter, Ploughgate CreameryPloughgate Creamery's butter is made from fresh Vermont cream sourced from the Monument Dairy at Bragg Farm in Weybridge, Vermont and brought to us by our friends at Saxelby Cheesemongers! The cream is cultured for 24 hours before being churned, giving the butter a distinct tangy and nutty flavor. Ham Ingredients: pork cured with water, less than 2% of the following: salt, cane sugar, maple sugar, and brown sugar, spice extractives, sodium phosphate, sodium erythorbate, vinegar, sodium nitrite. 100% antibiotic-free Raised by independent family farmers Heritage breeds have more marbling resulting in more tender and juicy meat Ready to eat!
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