Japan Hojicha

Happy Lucky's Teahouse Verified independent store

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Our Japan Hojicha is made by roasting Kukicha steams and leaves, which tend to have lower caffeine levels. The roasting turns its leaves to a chocolatey brown and reduces the amoun t of caffeine further, making it ideal to drink in the evening and after meals. The flavor is buttery, smooth, toasty and slightly smoky. Show more