Jarlsberg® Original – Norwegian Semi-Soft Cheese Milk: Cow Origin: Norway Jarlsberg® Original is a classic Norwegian semi-soft cow's milk cheese, famous for its large, round eyes and smooth, elastic texture. Mild, nutty, and slightly sweet, it melts beautifully and is equally perfect for sandwiches, cheese boards, and cooking. With its characteristic buttery flavor and versatile nature, Jarlsberg is beloved worldwide for both everyday meals and special occasions. Pairs well with: Apples, grapes, pears, crusty bread, crackers, ham, turkey, light lagers, Pilsner, Chardonnay, Riesling. Nutrition & Ingredients (per 30g) Nutrition: Calories: 120 Fat: 10 g (Saturated 6 g) Carbohydrates: 1 g (Sugars 0 g) Protein: 7 g Cholesterol: 30 mg Sodium: 160 mg Calcium: 20% DV Ingredients: Pasteurized cow's milk, salt, bacterial cultures, microbial rennet.
