Cup Profile An exotic blend with an intense yet nuanced bouquet, strong character and excellent taste. Suggested Extraction Method Good for filter/drip coffee About the Roast This blend consists of 50 % Light Medium roast and 50 % Medium Dark roast. Light Medium Roast caramelised the coffees’ natural sugars and brings out its varietal characteristics while our Medium Dark Roast is designed to increase body and reduce acidity. Additional Information Region: South America, Asia and Africa Species: Arabica Caffeine content: Approx. 1.3% Certifications: Aliments du Québec, Kosher Foods Brewing Instructions Filter Coffee: 1 tbsp. or 8g of ground coffee per 8.5 oz (250 ml) of fresh water. Espresso Coffee: 1 tbsp. or 8g of ground coffee per 1 oz (30 ml) of fresh water.