Indonesian Heritage in Every Cup Srikandi's (Juliet's) Kiss draws inspiration from the rich tapestry of Javanese culture and storytelling. Named after a legendary love story that has captivated Indonesian hearts for generations, this Arabica celebrates the deep connection between tradition and craftsmanship. Sourced from the misty highlands of Kamojang in West Java, this coffee embodies the spirit of Indonesia's coffee heritage—a region renowned for producing some of the world's most distinctive and flavorful beans. Natural Processing for Authentic Flavor This Java natural processed coffee showcases the traditional methods passed down through Indonesian farming communities. Ripe coffee berries are carefully sun-dried at origin, allowing the fruit to slowly impart its sweetness and complexity into each bean. The result is a beautifully balanced cup with vibrant notes of strawberry, apricot, and passionfruit—a sensory journey that reflects the tropical abundance of West Java's volcanic soils and ideal growing conditions. Crafted by Wanoja Farms Grown at approximately 1500 meters elevation, Srikandi's Kiss is a thoughtful blend of three heirloom varieties: Lini S, Sigararutang, and Kartika Typica. Each contributes its own character to create a harmonious profile perfect for both espresso and filter brewing. This coffee represents the dedication of Indonesian farmers who preserve traditional cultivation practices while delivering exceptional quality to coffee lovers worldwide. Type: Arabica Processing: Natural Origin: Kamojang, West Java, Indonesia Farmer: Wanoja Farms Elevation: ~1500 m Variety: Lini S (33%), Sigararutang (33%), Kartika Typica (33%) Profile: Strawberry, Apricot, Passionfruit Brew: Espresso & Filter Cupping Score: 88
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