Authentic Jerk Chicken marinated with scallion, Scotch bonnet, garlic & fresh thyme, then wrapped in our extra flaky halal pastry. Bold, smoky, and irresistibly spicy. We use tender chicken pieces marinated in a traditional jerk blend of onion, scallion, fresh thyme, garlic, and real Scotch bonnet peppers. The marinade soaks deep into the chicken, delivering heat that builds beautifully with each bite. All of this is wrapped in our signature extra flaky, golden pastry. No shortcuts. Just authentic jerk flavour. Catering note: A guaranteed hit for guests who love heat. Perfect for festival catering, corporate BBQ-style events, or adding a spicy kick to any patty platter. Ingredients: Tender pieces of chicken, scallion, onion, scotch bonnet peppers, garlic, fresh thyme. Allergens: Contains Gluten (Wheat), Dairy HEATING INSTRUCTIONS: OVENFrom frozen, remove patty from package and place on baking sheet before putting in the oven. Pre-heat oven at 380"F. Re-heat for approximately 15-20 minutes. Do not refreeze. AIR FRYER Preheat air fryer at 375". Reheat for 13-15 minutes QUICK FROM FROZEN Reheat in microwave for 34 seconds, then in oven or air fryer for 5-7 minutes.
