Jersey Milk Roll - Melbourne Only

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The cream in our Jersey Milk Roll comes from a herd of Jersey cows in the Tokachi prefecture of Hokkaido. The Jersey milk we use in our Jersey Milk Roll is unique for its high butt erfat content which makes for a thick, luxurious cream. This rich cream is rolled in a sponge cake that is both fluffy and moist. Net Weight: 213g Ingredients: Fresh cream (contains cows’ milk), Whole Eggs, Sugar, Wheat flour (contains gluten), Starch syrup, Sesame oil, Condensed milk powder, Trehalose, Polysaccharide thickener (Xanthan gum/E415, Carrageenan/E407), Emulsifier (contains soy, Lecithin/E322), Essence, Sodium metaphosphate/E452) Allergen Information: This product contains wheat, gluten, soy, egg, and milk. MADE WITH LOVE. Show more