Jørnsberg Aged Cheese per kg Jørnsberg Lagret

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Jørnsberg is a Norwegian-produced, semi-firm cheese made from pasteurized cow's milk, with a well-developed sweet flavor. The cheese mass is yellow with light hole formation. Jørns berg is well-suited for sandwiches, cheese snacks, and in salads. It has good melting properties, making it also suitable for au gratin dishes. Served at room temperature, the flavor will be best appreciated. Product InformationSupplier: Ostegården ASCountry of Origin: NorwayGTIN: 2000148700006 Show more