Purity, intensity, and seamless structure. French oak beautifully transforms intense hillside fruit into a wine with uncommon richness and smooth, luxurious texture. Juggernaut hillside Cabernet is a wine that is fierce, brave, and delicious. These hillside vineyards have less access to water, with the rockier soil also holding fewer nutrients. These conditions stress the vines, resulting in the production of a fraction of the fruit of most vineyards. The harsh environment causes the vines to struggle, yielding fewer clusters and smaller berry size. The result is berries that are loaded with rich, ripe, intensely concentrated flavors and complexity. Our hillside vineyards are special. So is the wine that is crafted from them. Juggernaut Cabernet Sauvignon is created from the use of a hillside vineyard. Over a 12–18-month process, the Bogle Winery takes time to properly age their red wines to perfection. French oak barrels beautifully transform intense mountain fruit into a wine with uncommon richness yet smooth and luxurious texture. This Cabernet is grown on a hillside vineyard in one of four of California's major appellations. These include Livermore Valley, Sierra Foothills, Alexander Valley, and Lake County. By choosing the best grow locations, Bogle ensures that Juggernaut Hillside Cabernet is a wine that is fierce, brave, and delicious. The Juggernaut wine company, Bogle Vineyards, has created a red wine with a luxurious texture of black currants, dark black fruit and vanilla. One can find an aroma of licorice and blackberry that accompanies the perfect taste and smooth finish. With an ABV of 14.5%, this Cabernet makes for a delightful addition to any get-together. Varieties: 100% Cabernet Sauvignon Origin: California, United States 14.5% ABV 750 ML
