For you and for the planet. Just Egg has zero cholesterol and less saturated fat than conventional eggs, with a similar amount of protein. Its ingredients require less land, water and carbon emissions to make; in fact it’s one of the most sustainable protein sources available. To both preserve our planet and provide nutritious food for everyone for generations to come, Just is rethinking the food we eat and how we make it to give better options for the planet and your health.Just Egg Liquid Egg Alternative cooks up perfectly to give you the ability to make amazing scrambles, omelets and more, working perfectly as a 1:1 egg replacement in all your favorite recipes as well. Ingredients Water, mung bean protein isolate, expeller pressed canola oil, contains less than 2% of: dehydrated onion, gellan gum, natural carrot extractives (natural color), natural vegan flavors, natural turmeric extractives (natural color), potassium citrate, salt, soy lecithin, sugar, tapioca syrup, tetrasodium pyrophosphate, transglutaminase, nisin (preservative) Nutrition Facts Serving Size 3 tbsp. (44mL) Servings Per Container about 8 Amount Per Serving Calories 70 Total Fat 5g Trans Fat 0g Saturated Fat 0g Sodium 160mg Total Carbohydrate 1g Dietary Fiber 0g Sugars 0g Protein 5g
