Kabuse Sencha

Tea Cell Verified independent store

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Green tea contains a type of Polyphenol called a Catechin. Catechins are antioxidants that help prevent cell damage. Benefits: High in antioxidants (catechins), green tea helps fig ht inflammation and aids in recovery. It also boosts metabolism, which may support fat burning. Best for: Pre-workout or recovery. Used to make a premium Matcha Taste light and smooth with a mild sweet taste. Sencha: Temperature: 160 F-175 F (71.1 C-79.4 C) Steep Time: 30 seconds to 1 minute; max: 2 minutes Show more